Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available.
License
Open Government Licence 3.0 (United Kingdom)
Publisher
Food Standards Agency
Update frequency
Every quarter
Name | Format | Description | Data | Download | |
---|---|---|---|---|---|
Pig Conditions Jan17-Mar17 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period January 2017 to March 2017. | View | Download | |
Pig Conditions Apr17-Jun17 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period April 2017 to June 2017. | View | Download | |
Pig Conditions Jul17-Sept17 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period July 2017 to September 2017. | View | Download | |
Pig Conditions Oct17-Dec17 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period October 2017 to December 2017. | View | Download | |
Pig Conditions Jan18-Mar18 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period January 2018 to March 2018. | View | Download | |
Pig Conditions Apr18-Jun18 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period April 2018 to June 2018 | View | Download | |
Pig Conditions Jul18-Sep18 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period July 2018 to September 2018 | View | Download | |
Pig Conditions Oct18-Dec18 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period October 2018 to December 2018 | View | Download | |
Pig Conditions Jan19-Mar19 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period January 2019 to March 2019 | View | Download | |
Pig Conditions Apr19-Jun19 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period April 2019 to June 2019 | View | Download | |
Pig Conditions Jul19-Sep19 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period July 2019 to September 2019 | View | Download | |
Pig Conditions Oct 19 - Dec 19 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period October 2019 to December 2019 | View | Download | |
Pig Conditions Jan 20 - Mar 20 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period January 2020 to March 2020 | View | Download | |
Pig Conditions Apr 20 - Jun 20 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period April 2020 to June 2020 | View | Download | |
Pig Conditions Jul 20 - Sep 20 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period July 2020 to September 2020 | View | Download | |
Pig Conditions Oct 20 - Dec 20 | text/csv | Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig throughput data currently represents 50% of total throughput and will be updated as throughput data from remaining approved establishments becomes available. For the period October 2020 to December 2020 | View | Download |
If you have support queries, suggestions or corrections to the data, please file a new issue in our GitHub repository.
All comments and subsequent fixes will be logged openly such that you can easily see the provenance of each object in this dataset.
Last update: 2021-01-08 at 14:29